五花肉烧素鸡 Pork Belly with Dry Tofu
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五花肉配素鸡非常棒的一个组合。软嫩、多汁又美味还需要形容别的吗？这个食谱准备和烹饪都很简单，它将会成为你最爱的菜肴。现在就到厨房开始烹饪吧！
There’s nothing tastier than a juicy piece of pork and with Dry Tofu this combination is a winner. Moist, juicy and delicious, what else need to be said, this recipe is really simple to prepare and will be a favorite dish on your dinner table, I’m sure. This dish will be a wonderful addition to your menu, so take it to your kitchen and enjoy.
五花肉配素鸡非常棒的一个组合。软嫩、多汁又美味还需要形容别的吗？这个食谱准备和烹饪都很简单，它将会成为你最爱的菜肴。现在就到厨房开始烹饪吧！
There’s nothing tastier than a juicy piece of pork and with Dry Tofu this combination is a winner. Moist, juicy and delicious, what else need to be said, this recipe is really simple to prepare and will be a favorite dish on your dinner table, I’m sure. This dish will be a wonderful addition to your menu, so take it to your kitchen and enjoy.
用料
| 五花肉 | 500g |
| 素鸡 | 500g |
| 葱、姜、辣椒和青蒜 | 适量 |
| 八角 | 1个 |
| 桂皮 | 1节 |
| 生抽酱油 | 适量 |
| 红烧汁 | 适量 |
| 油和盐 | 适量 |
五花肉烧素鸡 Pork Belly with Dry Tofu的做法
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准备食材
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中火热锅热油，加入葱、姜、辣椒炒香后加入五花肉炒制变色。
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加入酱油和红烧汁炒匀后加入八角、桂皮、盐和适量的水，中小火炖20分钟左右。
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大约20分钟后（或者水还有一半的时候）加入素鸡翻炒均匀，继续中小火再炖10分钟左右或直到汤汁收的差不多了。
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拌入青蒜关火就可以出锅了。
